K-foodie Meets J-foodie is a delightful Netflix reality series that pairs South Korean foodie and singer Sung Si-kyung with Japanese actor and food icon Yutaka Matsushige as they embark on a culinary adventure across Korea and Japan. From the artistry of sushi to the sizzle of Korean BBQ, J-Foodie Meets K-Foodie takes viewers on a mouthwatering adventure through Japanese and Korean cuisines. The show follows passionate food enthusiasts as they uncover the histories, flavors, and unique blends of these two culinary worlds, creating unforgettable dishes along the way. It’s a heartfelt celebration of food and culture, filled with humor, inspiration, and plenty of crave-worthy moments
The first season of K-foodie Meets J-foodie, consisting of 30 episodes, premiered on February 27, 2025, with new episodes released every Thursday, keeping viewers hooked week after week. As of May 15, 2025, 13 episodes have been released on Netflix, with more dropping weekly. Each 30-minute episode offers a fresh dive into the culinary and cultural exchange between the hosts, making it perfect for a weekly binge, so whether you’re a dedicated foodie or simply enjoy a good meal, here are seven reasons why this captivating series belongs on your watchlist.
1 A Celebration of Korean and Japanese Cuisine
The show dives deep into the culinary gems of Korea and Japan, from spicy Chinese dishes in Tokyo’s Ikebukuro to decadent cheesecakes in Kamakura and legendary yakiniku spots. Mouth-watering close-ups and vivid descriptions make every episode a feast for the senses, perfect for foodies craving inspiration.
2 Heartwarming Cultural Exchange
The core of the show is the blossoming friendship between Sung Si-kyung and Yutaka Matsushige. Their cross-cultural interactions—marked by politeness, humor, and genuine curiosity—highlight the beauty of connecting through food and shared experiences, bridging Korean and Japanese traditions.
3 Dynamic and Engaging Presentation
Fans of Asian variety shows will love the lively editing, on-screen text, and visual comedy. The use of two-shots and three-shots emphasizes the growing bond between Sung and Matsushige, making each episode feel intimate and immersive. It’s a great introduction to the vibrant style of Korean and Japanese
4 Inspiring Friendship Goals
Sung’s initial respect for Matsushige as a senior evolves into a warm, playful camaraderie. Moments like Matsushige encouraging Sung to try a dish first or their shared laughter over meals showcase a friendship that’s both relatable and uplifting.
5 Explore Hidden Culinary Spots
The show takes you to unique restaurants, like a Chinese spot in Ikebukuro or a budget-friendly yakitori joint, offering a curated guide to must-visit eateries. The Blossom Review even provides an updated restaurant list for fans wanting to follow in their footsteps.
6 Feel-Good Vibes and Optimism
Described as “profoundly optimistic” and “open-hearted" by The Blossom Review, the series celebrates the joy of eating and the power of food to unite people. In a world that can feel divided, its positive message is a refreshing escape.
7 Binge-Worthy Weekly Releases
With 30 episodes and new ones dropping every Thursday, the show offers plenty of content to savor. Its 30-minute episodes are easy to watch, making it ideal for casual viewing or a weekend binge.
K-foodie Meets J-foodie is more than a food show—it’s a journey of friendship, culture, and delicious discoveries. Stream it on Netflix and join Sung Si-kyung and Yutaka Matsushige on their tasty adventure.
You can watch the trailer for K-Foodie Meets J-Foodie below:
The first 13 episodes of K-foodie Meets J-foodie are now streaming on Netflix. More episodes are expected to release weekly.
